Produse pentru pralină mmk (6)

With its intense, one-of-a-kind flavour, Parmigiano Reggiano cheese embodies the history and tradition of its region. We make it with great passion and attention to detail on the beautiful Reggio Emilia hillside. Our two cheese factories, the Colline di Selvapiana e Canossa cheese factory (registered under number 417) and the Colline del Cigarello e Canossa cheese factory (registered under number 320), are the heart and soul of our production, where we follow traditional methods to guarantee product quality and authenticity. We also offer a special selection of mountain Parmigiano Reggiano, organic Parmigiano Reggiano and Parmigiano Reggiano only from Italian Pezzata Rossa cows, further adding to our range.

Myrrhe ist ein aromatisches Naturharz von Bäumen der Gattung Commiphora. Es gibt mehrere Unterarten verschiedener Herkunft. Beheimatet ist Myrrhe im Jemen, Somalia, Äthiopien und Kenia. Das ätherische Öl wird durch Dampfdestillation des Harzes gewonnen und dann in den verschiedenen Anwendungen, vor allem in der traditionellen Medizin, Kosmetik- und Parfümindustrie, eingesetzt. Aber auch der modernen Pharmaindustrie entstehen neue Anwendungsgebiete.

Hannimeler

Complément alimentaire pour contribuer à réguler l’activité hormonale. Alchémille, Mélisse ipowder®, fer, vitamines C et B6 Etui de 2 blisters de 15 comprimés amande bicouches La mélisse est issue de la technologie ipowder®, un procédé d'extraction permettant d'obtenir des infusés végétaux concentrés garantis sans solvant et sans ajout de support. Hypro-ri®Fe est une forme de fer constituée de sulfate de fer associé à des acides aminés issus d’un hydrolysat de protéines de riz. La vitamine B6 contribue à réguler l’activité hormonale

Uzbek plums are known for their quality and taste due to the region's favorable climate and fertile soil. Uzbek plums are also often dried for long-term storage and as a snack or addition to various dishes. It is rich in nutrients such as vitamins, minerals and dietary fiber. Plums are often eaten as a separate delicacy, added to porridges, stews, salads and other dishes, as well as used to make compotes and jam. They are also known for their many health benefits, including supporting digestion and boosting the immune system.

Fabrico e fornecimento de pastelaria